Question: Freezing Food - Freezer Storage Chart
Answer: Freezer Storage Chart (0 'F)
Note: Freezer storage is for quality only. Frozen foods remain safe indefinitely.
- Bacon and Sausage - One to Two Months
- Casseroles - Two to Three Months
- Egg whites or egg substitutes - 12 Months
- Frozen Dinners and Entrees - Three to Four Months
- Gravy, meat or poultry - Two to Three Months
- Ham, Hotdogs and Lunchmeats - One to Two Months
- Meat, uncooked roasts - Four to 12 Months
- Meat, uncooked steaks or chops - Four to 12 Months
- Meat, uncooked ground - Three to Four Months
- Meat, cooked - Two to Three Months
- Poultry, uncooked whole - 12 Months
- Poultry, uncooked parts - Nine Months
- Poultry, uncooked giblets - Three to Four Months
- Poultry, cooked - Four Months
- Soups and Stews - Two to Three Months
- Wild game, uncooked - Eight to 12 Months